GO ORGANIC These foods contain the highest concentrations of pesticides. Go organic with these foods whenever possible, and don't forget to look in the frozen foods aisle if fresh organic is unavailable. Apple Carrots Celery Cherries Coffee* Grapes (imported) Kale Lettuce Nectarines Peaches Pears Strawberries Sweet Bell Peppers

SAFEST NON-ORGANIC FOODS These foods have consistently shown low concentrations of pesticide residue when conventially grown. Asparagus Avocados Broccoli Cabbage Eggplant Grapefruit Kiwi Mangoes Onions Papayas Pineapples Sweet Corn Sweet Peas Sweet Potatoes Tomatoes Watermelon

LIST COURTESY OF 21 MONTHS MAGAZINE (21months.com)